A touch of the Mediterranean in every dish.

Our rosemary-infused extra virgin olive oil is born from the union of our delicate olives and the intense, wild aroma of fresh rosemary.

It's a versatile condiment, perfect for adding an extra layer of flavor. Try it on grilled meats, baked potatoes, focaccia, and bruschetta. Every drop encapsulates the passion for our land and the expertise of our artisanal work.

0.20 L bottles

Baked Potatoes
This is the classic pairing. Drizzle the potatoes with the oil before baking for a golden and wonderfully fragrant result.

Grilled Vegetables
Add a touch of flavor to grilled zucchini, eggplant, and bell peppers.

Mushroom Sauté
A few drops of this oil transform a simple sauté into a special side dish.