Born from an ancient recipe from the Imperia hinterland, our Stroscia is a dessert that evokes the tradition and conviviality of the Ligurian table.'stroscia' in local dialect, meaning 'to break' or 'to shatter,' hints at its character: a cake not sliced into wedges but broken apart by hand, encouraging togetherness and festivity.

Our Stroscia is a simple and genuine dessert, prepared with simple ingredients but rich in flavor: flour, extra virgin olive oil, sugar, white wine, yeast. Its crumbly texture and intense citrus scent make it irresistible.

290g pack

Whether for breakfast, a midday treat, or the sweet finale to a meal, our Stroscia is best enjoyed together, creating moments of joy and laughter.